Ingredients (for 4 people) 4 veal steaks, seasoned with salt and white pepper 1 tablespoons ghee or butter 12 stalks green asparagus 1 small box of Hollandaise sauce For Carrots… Read more
Hello friends of delicious cooking! Let’s do some vegetable today. This name comes from a little french town called Vichy…they have mineral springs there for people who are looking for… Read more
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