Posts Tagged "Pancake"

Cooking with Klaus – Asparagus wrapped in Kraeuterflaedle (herb pancakes and ham)

Ingredients (for 4 people) 2.5 pounds asparagus 1.5 pounds potatoes 8 6-inch slices boiled ham 2 cups flour ½ cup chopped fresh parsley Salt, ground white pepper and nutmeg to… Read more

Cooking with Klaus – Bacon Parsley Schmarren (pancakes)

Ingredients (for 4 people) 6 medium size eggs 2 cups flour 2 cups milk Salt and ground white pepper to taste ½ cup parsley, chopped 8 slices thin cut bacon… Read more

Rates provided courtesy Community Bank
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