Posts Tagged "Ham"

Cooking with Klaus – Asparagus wrapped in Kraeuterflaedle (herb pancakes and ham)

Ingredients (for 4 people) 2.5 pounds asparagus 1.5 pounds potatoes 8 6-inch slices boiled ham 2 cups flour ½ cup chopped fresh parsley Salt, ground white pepper and nutmeg to… Read more

Cooking with Klaus – Ham Pasta!

What do we need? 100 grams of pasta, one egg and one slice of cooked ham per person. Salt and ground white pepper to season, and margarine. Preparation: First bring… Read more